Attach recipe below, to jar:
Chocolate Covered Raisin Cookie
In a large bowl mix thoroughly dry ingredients.
350* for 13-15 min.
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1 stick of soften butter or marg.
Add: 1 egg, slightly beaten, 1 tsp. vanilla
Mix thoroughly using your hands
Shape into walnut sized balls onto a grease cookie sheet.
Updated 10-5-2006
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