MOUNDS BARS
OR
ALMOND JOY BARS

INGREDIENTS:
Melted dark or milk chocolate

3 cups shredded coconut

1 cup sweetened condensed milk

DIRECTIONS:


Mix the shredded coconut with condensed milk

mold into oblong shape.

Put them in the freezer for 20 minutes

Prepare an area with waxed paper.

Dip the hardened coconut into melted chocolate and put on wax paper.

*Put almonds in them and have Almond Joys, if you wish.


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