INGREDIENTS:
1 bag 12 oz chocolate chips (Hershey or Nestles works best)
1 can frosting (Chocolate is best, but you can experiment with other flavors)
DIRECTIONS:
Using a microwaveable dish, spread the chips over the bottom
of dish and microwave for 90 seconds.
Then put the whole can of frosting on top of the chips in the dish
and microwave that for 90 seconds.
The frosting will be melted. Now stir it real well to mix
Pour into a 8x8 inch pan that has been buttered.
Cool, cut into squares and enjoy.
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