CREAM CHEESE BARS

INGREDIENTS:


2 cans crescent rolls

2 pkg. (8 oz.) cream cheese

1 cup sugar

1 tsp. vanilla

TOPPING:

1/2 cup melted butter or margarine

1/4 cup sugar

1 tsp. cinnamon

DIRECTIONS:


Heat oven to 350ºF (175ºC).

Grease a 9x13" pan.

Mix cream cheese, 1 cup sugar and vanilla well.

Press 1 can of crescent rolls into greased pan.

Pour cream cheese mixture over rolls and spread out.

Top with other can of rolls, stretching to cover mixture.

Pour melted butter over, evenly.

Mix 1/4 cup sugar and cinnamon together.

Sprinkle top with sugar and cinnamon mixture.

Bake 30 minutes.

Cut into squares after it cools completely.


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