CHOCOLATE CARAMEL NUTELLA COOKIES

INGREDIENTS:


1 (15.25 ounce) box Devil's Food cake mix

1 cup Nutella

2 eggs

⅓ cup vegetable oil

1 cup milk chocolate chips

1 cup Kraft caramel bits


DIRECTIONS:


Preheat oven to 350 degrees F.

In a large mixing bowl, combine cake mix, Nutella, eggs and oil until combined.

Fold in chocolate chips and caramel bits.

Roll dough into 1-inch balls and place on an ungreased cookie sheet.

Bake for 8-10 minutes, or until done.

Makes 36 cookies


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