INGREDIENTS:
2 eggs
1 1/2 cup sugar
1/4 cup sifted all-purpose flour
2 1/2 tsp. baking powder
1/4 tsp. salt
2 tsp. almond extract
1/2 cup slivered almonds
1 medium apple, finely chopped
DIRECTIONS:
Preheat oven to 350 F.
Beat eggs until light.
Gradually add sugar; beat until thick and lemon-colored.
Sift together flour, baking powder, and salt.
Fold into egg mixture.
Add almond extract, almonds, and apple; fold in gently.
Pour into 8x8 inch baking pan.
Bake 25 minutes.
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