CHEESY MEATY DIP

INGREDIENTS:


2lbs Velvetta cheese

1lbs Ground Beef

1lbs Ground Sausage

1 Jar Salsa 16oz


DIRECTIONS:


In large skillet, cook beef and sausage until well done. They can be cooked together.

Drain off grease.

On low heat add Velvetta in chunks to the meats, stirring as it melts.

Then add Salsa, stirring well, until mixed and hot.

Serve with Tortilla Chips.


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