BROCCOLI CHEESE SOUP

INGREDIENTS:


1/2 cup green pepper, chopped

1/2 cup onion, chopped

2 tbsp. butter or margarine

1 can cream of chicken soup

1 1/2 cup milk

1 lb. Velveeta, cubed

1 pkg. frozen, chopped broccoli

DIRECTIONS:


Saute onion and green pepper in butter.

Combine all ingredients and heat throughout in large skillet, or simmer on low in crockpot for 3-4 hours.

Serves 4-6.


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